What Are The Dangers Of Food Allergy In Children?

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Food allergies in children occur because they have the sensitivity to certain foods. Allergies arise when the immune system incorrectly recognizes the food so that it considers it as a substance that endangers the body. Due to wrong coding is then causing an inflammatory reaction. In the end, this reaction will trigger the onset of allergy symptoms.

Allergies in children can occur at any age, even babies can also be affected by allergic reactions. However, the most common are in children aged less than 5 years. This is because at that age the child's immune system is not fully functioning properly. In addition, children at that age are still very sensitive to certain types of food.

Sometimes some people misinterpret the term food allergies with the reaction of food intersections. Whereas the food intersection reaction is a disturbing symptom and occurs when consuming certain foods. The food intersection reaction is harmless and not a reaction of the immune system.

The facts revealed about the incidence of food allergies are increasingly increasing in children. Even in some cases of severe food allergy symptoms increased almost doubled. Well, increased food allergies in children allegedly due to more and more food containing additives such as dyes, sweeteners, and preservatives.

Causes of Food Allergies In Children

The types of foods that trigger the occurrence of allergies in children are nuts, eggs, cow's milk, wheat, and fish. However, most children experience mild symptoms and will disappear as they get older or step on the age of puberty.

Read also : 6 Tests To Know The Children Allergy

Children who are allergic to seafood and nuts, in general, will experience more severe symptoms. Even the percentage of allergy lost when growing up is about 25% only.

Symptoms of Food Allergy In Children

As for the symptoms of food allergy in children vary widely as the swelling of the lips and eyes, vomiting, abdominal pain and biduran. In fact, there are some children who experience severe symptoms such as anaphylaxis. This condition is characterized by wheezing, shortness of breath, difficulty speaking, tongue, and swollen vocal cords decreased blood pressure and fainting.

If the child has symptoms of anaphylactic shock should get medical help immediately to be given an adrenaline injection in an effort to relieve the symptoms.

Prevention of Food Allergies In Children

To keep your baby from food allergic reactions you should know every type of food that causes allergies. That way then you can avoid your child not to consume the food.

To temporarily keep foods that cause allergies in children. But in the future, you can give back whether it is still an allergen or not. This can be used as an allergy therapy.

Basically, food allergies can be categorized as dangerous if the food contains nutrients needed for the growth of children. But in this case, you can change the type of food with other types of food that can complement the nutritional needs of children.